1 - 5 oz. Bottle Belmont Station Fresno Carrot (mild heat)
Join us in celebrating Belmont Station's 27th anniversary with an exclusive sauce collaboration featuring a brand new flavor crafted by HAB Sauce, accompanied by label art from the visionary Orion Landau. Prepare to indulge in this mildly heated sauce, designed to captivate your taste buds with its unique blend of flavors.
Immerse yourself in a culinary journey with ingredients such as Fresno peppers, onion, fire-roasted red peppers, white distilled vinegar, carrot, lemon juice, habanero ginger, sea salt, and tamarind. Each element contributes to a symphony of tastes that will leave you craving more.
Indulge in the tantalizing combination of tangy sweetness from the fire-roasted red peppers and carrot, invigorated by the zesty punch of lemon juice and habanero and ginger. The Fresno peppers and onion add depth and complexity, while the tamarind lends a subtle sweetness, creating a balance of flavors.
This versatile sauce is perfect for enhancing a variety of dishes, from tacos and burgers to grilled vegetables and seafood. Whether you're a heat enthusiast or a flavor connoisseur, Belmont Station's 27th anniversary sauce collaboration promises to delight your senses with every delectable drop.
Medium on the hot scale
HEAT LEVEL 2/10
Ingredients:
Fresno Peppers, Fire Roasted Red Peppers (Whole Red Peppers, Water, Salt, and Citric Acid), White Distilled Vinegar, Yellow Onion, Lemon Juice, Tamarind, Carrot, Sea Salt, Garlic, and Ginger.
1 - 5 oz. Bottle Belmont Station Fresno Carrot (mild heat)
Join us in celebrating Belmont Station's 27th anniversary with an exclusive sauce collaboration featuring a brand new flavor crafted by HAB Sauce, accompanied by label art from the visionary Orion Landau. Prepare to indulge in this mildly heated sauce, designed to captivate your taste buds with its unique blend of flavors.
Immerse yourself in a culinary journey with ingredients such as Fresno peppers, onion, fire-roasted red peppers, white distilled vinegar, carrot, lemon juice, habanero ginger, sea salt, and tamarind. Each element contributes to a symphony of tastes that will leave you craving more.
Indulge in the tantalizing combination of tangy sweetness from the fire-roasted red peppers and carrot, invigorated by the zesty punch of lemon juice and habanero and ginger. The Fresno peppers and onion add depth and complexity, while the tamarind lends a subtle sweetness, creating a balance of flavors.
This versatile sauce is perfect for enhancing a variety of dishes, from tacos and burgers to grilled vegetables and seafood. Whether you're a heat enthusiast or a flavor connoisseur, Belmont Station's 27th anniversary sauce collaboration promises to delight your senses with every delectable drop.
Medium on the hot scale
HEAT LEVEL 2/10
Ingredients:
Fresno Peppers, Fire Roasted Red Peppers (Whole Red Peppers, Water, Salt, and Citric Acid), White Distilled Vinegar, Yellow Onion, Lemon Juice, Tamarind, Carrot, Sea Salt, Garlic, and Ginger.
